{"id":224136,"date":"2020-04-05T10:23:34","date_gmt":"2020-04-05T10:23:34","guid":{"rendered":"http:\/\/daisyskageri.dk\/?p=224136"},"modified":"2020-04-13T16:00:00","modified_gmt":"2020-04-13T16:00:00","slug":"chokoladekage","status":"publish","type":"post","link":"http:\/\/daisyskageri.dk\/?p=224136","title":{"rendered":"Chokoladekage"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n\n\n\n

Chokoladekage med browniebund, chokolademousse og chokoladeglaze. En utrolig l\u00e6kker og kompakt chokoladebombe! Kagen pyntes chokoladestykker og et chokoladeb\u00e5nd. Glazen kan undlades, men g\u00f8r den bare rigtig fin. Den skal laves et par dage f\u00f8r servering, da den skal s\u00e6tte sig i fryseren natten over i formen.
Den passer til ca. 6 personer.<\/p>\n\n\n\n

Redskaber; en rund springform (16 cm i diameter), en rund silikoneform (18 cm i diameter)\/ en almindelig springform kan ogs\u00e5 bruges, kageplast<\/p>\n\n\n\n

Browniebund<\/h4>\n\n\n\n

80 g sm\u00f8r
70 g god m\u00f8rk chokolade 50-70 %
100 g almindelig sukker
2 \u00e6g str. M
1,5 spsk kakao
70 g hvedemel
40 g hasseln\u00f8dder, grofthakket (kan undlades)<\/p>\n\n\n\n

Smelt sm\u00f8r og chokolade sammen i en sk\u00e5l over vandbad. Tag det af varmen. R\u00f8r sukker og \u00e6g let heri. Sigt kakao og hvedemel i og vend det hele forsigtigt sammen. Hvis det \u00f8nskes, vend grofthakkede hasseln\u00f8dder i. H\u00e6ld det hele i en rund springform (16 cm i diameter) med bagepapir i bunden. Bag den i ovnen ved 175 grader varmluft i ca. 20-25 minutter. M\u00e6rk gerne bunden l\u00f8bende, den skal helst v\u00e6re bl\u00f8d og ikke helt f\u00e6rdigbagt, n\u00e5r den tages ud. Lad den k\u00f8le af og sk\u00e6r den fri langs kanten. Stil den i fryseren til den skal bruges senere. <\/p>\n\n\n\n

M\u00e6lkechokolademousse <\/h4>\n\n\n\n

160 g god m\u00e6lkechokolade, gerne 30-55 %
250 ml piskefl\u00f8de

Smelt chokoladen i en sk\u00e5l over vandbad. Tag det af varmen. Kom 80 ml piskefl\u00f8de i en lille gryde og varm det op til lige under kogepunktet. R\u00f8r den varme fl\u00f8de i den smeltede chokolade, gerne lidt af gangen, ved at r\u00f8re i midten til det hele samler sig. Pisk resterende fl\u00f8de til helt let skum. Vend det hele forsigtigt sammen, gerne af flere omgange.

H\u00e6ld moussen i en rund silikoneform (18 cm i diameter), gerne p\u00e5 et fast underlag f.eks. et sk\u00e6rebr\u00e6t. Tag browniebunden ud af fryseren og pres den forsigtigt ned i moussen, s\u00e5 siderne d\u00e6kkes af mousse. Stil kagen i fryseren natten over.<\/p>\n\n\n\n

Chokoladeglaze <\/h4>\n\n\n\n

4 blade husblas
100 g god m\u00e6lkechokolade, gerne ca. 30 % hakket\/knapper
100 g glukosesirup
100 ml almindelig m\u00e6lk
100 almindelig sukker

Udbl\u00f8d husblassen i koldt vand. Kom den hakkede chokolade i en h\u00f8j kande. Glukosesirup, m\u00e6lk, sukker og vand bringes til kogepunktet i en lille gryde. Vrid husblassen for vand og r\u00f8r det i den varme masse. H\u00e6ld det over chokolade og stavblend forsigtigt. D\u00e6k glazen med husholdningsfilm, s\u00e5 det r\u00f8rer overfladen. Lad det k\u00f8le ned til ca. 35 grader. Fjern husholdningsfilm og luftbobler med en dejskraber.
(henviser til min instagramside, under h\u00f8jdepunkter, hvor fremgangsm\u00e5den for karamelglaze findes, hvilket er samme m\u00e5de for chokoladeglaze)
<\/em>
Tag kagen ud af fryseren. Befri den fra silikoneformen. Plac\u00e9r kagen p\u00e5 en rist eller et glas. H\u00e6ld glazen rundt p\u00e5 kagen. Befri den for glazetr\u00e5de og overskydende glaze rundt om og under kagen. Plac\u00e9r kagen p\u00e5 et fad og lad den t\u00f8 langsomt op i k\u00f8leskabet i ca. 4-6 timer eller natten over.<\/p>\n\n\n\n

Pynt<\/h4>\n\n\n\n

150-200 g god m\u00e6lkechokolade\/m\u00f8rk chokolade <\/p>\n\n\n\n

Klip to stykker kageplast omkring 15-20 cm lang. Klip et stykke kageplast (til chokoladeb\u00e5nd) der passer til kagens omkreds og ca. 1 cm i h\u00f8jden. Temperer chokoladen i mikrob\u00f8lgeovnen.

Chokoladeb\u00e5nd: Fordel chokolade p\u00e5 kageplasten. Lad det s\u00e6tte sig kort. Kom chokoladeb\u00e5ndet omkring en springform 18 cm i diameter.

De to lige lange stykker kageplast: H\u00e6ld chokolade p\u00e5 det ene stykke kageplast og sm\u00f8r det j\u00e6vnt ud, kom det andet stykke kageplast ovenp\u00e5 og pres forsigtigt. Kom begge i fryseren i ca. 10 minutter – eller til kagen skal pyntes.

Tag det ene stykke kageplast af. Udstik sm\u00e5 runde chokoladestykker med en rund udstikker (ca. 3-4 cm i diameter). Befri chokoladeb\u00e5nden for kageplast og f\u00f8r det omkring kagen. Lad kagen t\u00f8 langsomt op i k\u00f8leskabet i nogle timer f\u00f8r servering, eller natten over.<\/p>\n\n\n\n

\"\"<\/figure>\n","protected":false},"excerpt":{"rendered":"

Chokoladekage med browniebund, chokolademousse og chokoladeglaze. En utrolig l\u00e6kker og kompakt chokoladebombe! Kagen pyntes chokoladestykker og et chokoladeb\u00e5nd. Glazen kan undlades, men g\u00f8r den bare rigtig fin. Den skal laves et par dage f\u00f8r servering, da den skal s\u00e6tte sig i fryseren natten over i formen. Den passer til ca. 6 personer. Redskaber; en rund…<\/p>\n

L\u00e6s mere<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[92],"tags":[109,131,7],"yoast_head":"\nChokoladekage - Daisys Kageri<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/daisyskageri.dk\/?p=224136\" \/>\n<meta property=\"og:locale\" content=\"da_DK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chokoladekage - Daisys Kageri\" \/>\n<meta property=\"og:description\" content=\"Chokoladekage med browniebund, chokolademousse og chokoladeglaze. En utrolig l\u00e6kker og kompakt chokoladebombe! Kagen pyntes chokoladestykker og et chokoladeb\u00e5nd. Glazen kan undlades, men g\u00f8r den bare rigtig fin. Den skal laves et par dage f\u00f8r servering, da den skal s\u00e6tte sig i fryseren natten over i formen. Den passer til ca. 6 personer. Redskaber; en rund...L\u00e6s mere\" \/>\n<meta property=\"og:url\" content=\"https:\/\/daisyskageri.dk\/?p=224136\" \/>\n<meta property=\"og:site_name\" content=\"Daisys Kageri\" \/>\n<meta property=\"article:published_time\" content=\"2020-04-05T10:23:34+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-04-13T16:00:00+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/daisyskageri.dk\/wp-content\/uploads\/2020\/04\/91837901_540625076873650_1087774328264589312_n-1024x768.jpg\" \/>\n<meta name=\"author\" content=\"Daisy\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Skrevet af\" \/>\n\t<meta name=\"twitter:data1\" content=\"Daisy\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimeret l\u00e6setid\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutter\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Chokoladekage - Daisys Kageri","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/daisyskageri.dk\/?p=224136","og_locale":"da_DK","og_type":"article","og_title":"Chokoladekage - Daisys Kageri","og_description":"Chokoladekage med browniebund, chokolademousse og chokoladeglaze. En utrolig l\u00e6kker og kompakt chokoladebombe! Kagen pyntes chokoladestykker og et chokoladeb\u00e5nd. Glazen kan undlades, men g\u00f8r den bare rigtig fin. Den skal laves et par dage f\u00f8r servering, da den skal s\u00e6tte sig i fryseren natten over i formen. Den passer til ca. 6 personer. Redskaber; en rund...L\u00e6s mere","og_url":"https:\/\/daisyskageri.dk\/?p=224136","og_site_name":"Daisys Kageri","article_published_time":"2020-04-05T10:23:34+00:00","article_modified_time":"2020-04-13T16:00:00+00:00","og_image":[{"url":"http:\/\/daisyskageri.dk\/wp-content\/uploads\/2020\/04\/91837901_540625076873650_1087774328264589312_n-1024x768.jpg"}],"author":"Daisy","twitter_card":"summary_large_image","twitter_misc":{"Skrevet af":"Daisy","Estimeret l\u00e6setid":"3 minutter"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/daisyskageri.dk\/?p=224136","url":"https:\/\/daisyskageri.dk\/?p=224136","name":"Chokoladekage - Daisys Kageri","isPartOf":{"@id":"http:\/\/daisyskageri.dk\/#website"},"primaryImageOfPage":{"@id":"https:\/\/daisyskageri.dk\/?p=224136#primaryimage"},"image":{"@id":"https:\/\/daisyskageri.dk\/?p=224136#primaryimage"},"thumbnailUrl":"http:\/\/daisyskageri.dk\/wp-content\/uploads\/2020\/04\/91837901_540625076873650_1087774328264589312_n-1024x768.jpg","datePublished":"2020-04-05T10:23:34+00:00","dateModified":"2020-04-13T16:00:00+00:00","author":{"@id":"http:\/\/daisyskageri.dk\/#\/schema\/person\/af8b7eaf226be1295693a837040da16f"},"breadcrumb":{"@id":"https:\/\/daisyskageri.dk\/?p=224136#breadcrumb"},"inLanguage":"da-DK","potentialAction":[{"@type":"ReadAction","target":["https:\/\/daisyskageri.dk\/?p=224136"]}]},{"@type":"ImageObject","inLanguage":"da-DK","@id":"https:\/\/daisyskageri.dk\/?p=224136#primaryimage","url":"http:\/\/daisyskageri.dk\/wp-content\/uploads\/2020\/04\/91837901_540625076873650_1087774328264589312_n.jpg","contentUrl":"http:\/\/daisyskageri.dk\/wp-content\/uploads\/2020\/04\/91837901_540625076873650_1087774328264589312_n.jpg","width":4096,"height":3072},{"@type":"BreadcrumbList","@id":"https:\/\/daisyskageri.dk\/?p=224136#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Hjem","item":"http:\/\/daisyskageri.dk\/"},{"@type":"ListItem","position":2,"name":"Chokoladekage"}]},{"@type":"WebSite","@id":"http:\/\/daisyskageri.dk\/#website","url":"http:\/\/daisyskageri.dk\/","name":"Daisys Kageri","description":"En verden fuld af kager","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"http:\/\/daisyskageri.dk\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"da-DK"},{"@type":"Person","@id":"http:\/\/daisyskageri.dk\/#\/schema\/person\/af8b7eaf226be1295693a837040da16f","name":"Daisy","image":{"@type":"ImageObject","inLanguage":"da-DK","@id":"http:\/\/daisyskageri.dk\/#\/schema\/person\/image\/","url":"http:\/\/0.gravatar.com\/avatar\/674d1abea816927327de95afadc1ea1d?s=96&d=blank&r=g","contentUrl":"http:\/\/0.gravatar.com\/avatar\/674d1abea816927327de95afadc1ea1d?s=96&d=blank&r=g","caption":"Daisy"},"url":"http:\/\/daisyskageri.dk\/?author=1"}]}},"_links":{"self":[{"href":"http:\/\/daisyskageri.dk\/index.php?rest_route=\/wp\/v2\/posts\/224136"}],"collection":[{"href":"http:\/\/daisyskageri.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/daisyskageri.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/daisyskageri.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/daisyskageri.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=224136"}],"version-history":[{"count":17,"href":"http:\/\/daisyskageri.dk\/index.php?rest_route=\/wp\/v2\/posts\/224136\/revisions"}],"predecessor-version":[{"id":224177,"href":"http:\/\/daisyskageri.dk\/index.php?rest_route=\/wp\/v2\/posts\/224136\/revisions\/224177"}],"wp:attachment":[{"href":"http:\/\/daisyskageri.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=224136"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/daisyskageri.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=224136"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/daisyskageri.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=224136"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}